Saturday, 10 Dec 2011
Duncan was there, sharp at 7am. We? After some ritual rush and a very quick breakfast where Mr Fudge advised against anything containing local water as our tummies were not used to it (so no juices nor freshly cut fruits), we were ready to go at 8:30am. Late again!
Detoured to [...]
Sept 13, 2010
This place is the best among our entire trip! Honestly, I prefer this over Malbrouk, as the wasted of food didn’t leave me with a very good feeling in the end of the dinner. Don’t like to waste food!!!
Apparently, it is usually overcrowded so best to place your bookings beforehand though [...]
Sept 12, 2010
Let the chef surprise you. And we were pleasantly surprised indeed!!!
It is said that the lady chef picks up the freshest stuffs from market each day and toss it up for the patrons to her delight.
Its a fixed price at 40€ per pax with drinks included (wonderful and unlimited wine!). [...]
Sept 12-14, 2010
A nice new hotel with a modern touch in the typical Sardinian style. It’s located not far from the Old Town (10 mins walk away), nestled along one of the little streets by the main. It is clean, comfortable and NEW! I wouldn’t stay in all day long though as it’s kind [...]
We didn’t do much on Day 1 because both of us (workaholics) had some work to finish up hence it was a day holed up in the hotel room unfortunately. I finished up my work by midday and was lured out by the sun. Hence, I did a bit of exploring in the Old Town [...]
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“The heaviness of being successful was replaced by the lightness of being a beginner again, less sure about everything. It freed me to enter one of the most creative periods of my life.” - Steve JobsCategories
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